Palestinian Arabic Coffee

Palestinian coffee, known as "Qahwah Arabiye," is a symbol of hospitality, served throughout the day. Roasted in Bethlehem, Palestine with sweet notes of cardamom, the aroma will make anyone feel right at home. The traditional medium roast is referred to as "Half & Half."

Brew it the traditional way: simmer finely ground coffee with crushed cardamom pods, let the grounds settle, and serve in small cups alongside something sweet. Traditionally it is served unstrained, with the fine grounds settling at the bottom of the cup.